Background

The Dew Drop in was taken over 2007 by brother’s in-law Ronan Kinsella and Paul Lenehan. Always known as a busy and well run establishment the Dew Drop made a name for itself in the 70’s and 80’s as a great destination for live entertainment with all kinds of bands and musicians descending on the large function room. Famous for great pub food the Dew Drop had become a well established landmark.

About Us

Whether you are living close by or looking for an excuse to visit Kill, you’ll receive a warm welcome and a great dining experience at Dew Drop. Serving locally sourced produce, a range of craft beers, artisan gin & whiskey, great wine, you’ll enjoy a buzzing atmospheric gastropub. We source our food and drinks carefully, providing high quality, fresh and sustainable products whenever possible. Our staff strive for excellence in the creation, preparation and service of our meals, for example we can recommend the perfect craft beer accompaniment for your main course, or even help you choose from our extensive gin menu. It is our ambition to create a hospitality business where service, quality, value for money and consistency are always the main focus.

The Drew Drop as part of a Group

Dew Drop is part of the Pro-Gastrobars Group, currently with three strong businesses in Dublin & Kildare, with more ventures pending, and currently over 70 team members. With such a diverse range of sites we are always looking for motivated people and there are always prospects of advancement for the right people.

We invest in our team and want to bring them with us on this journey. We are always on the lookout for talented & motivated bar staff, waiting staff, chefs, porters. Is this you?? If so apply below!

Awards Winning Food

Jobs at Dew Drop

Want live updates from Dew Drop?

Top