At Finnbees, we're 'coffee first' sort of people. it's what we do. In fact we've been serving the perfect cup of coffee for over 10 years. We started Finnbees with a dream to bring authentic café culture to our hometown, Bray. Using locally sourced, hand roasted arabica beans, our house blend has become a daily ritual for many. Come visit us on the seafront, we've got cosy seats and tasty treats, not to mention FREE WIFI and our award winning coffee.
Finnbee's Coffee House is a wholly Irish owned company employing 22 great people in the Bray area. Open 7am to 9pm daily.
Our coffee is locally roasted to our special specification and is in our shop within two weeks of roasting. We all have a passion for great coffee and this is at the core of everything we do. Our mission is to serve the perfect cup of coffee every time, using only 100% Arabica Beans, in a friendly and relaxed environment. We believe that it all depends on quality products and 100% customer satisfaction. If you think so too we look forward to hearing from you!
We use top grade 100% Arabica beans sourced from single estates in the best growing areas around the world. Our brewing partners McCabes work directly with farmers who hand pick the Arabica from small family run plantations & co-operatives. When our beans arrive in Ireland they are hand roasted locally, giving you a fresh ethically sourced fusion.
Finnbees Coffee House won Gold at The 2011 Great Taste Awards for our House Blend and our community of coffee lovers has been growing year on year ever since!
We serve coffee on the go, coffee to relax and coffee to brew at home (for those secret baristas).
“I’ve had the pleasure of working as a Barista with Finnbees Coffee House, through its growth and expansion, since 2008. Finnbees has supported me in many ways throughout the last eight years, both professionally and personally, through providing an encouraging and benevolent environment. I started with Finnbees in Secondary School as a means for pocket money and continued through college with the notion of paying my fees in sight. However, being a part of the team at Finnbees goes beyond paying the bills; it involves the proliferation of skills and knowledge, a deep connection with the trade and a lifelong relationship with coffee and coffee-lovers alike.
Thanks to my position as a Barista I have been provided with many opportunities to progress in my career. I was lucky enough to have been taken on in a globally recognised franchise in Vancouver BC, Canada, where I underwent intensive Barista training for a three month period which provided the opportunity to bring back my skills and apply them in Finnbees. Finnbees are progressive in that they are open minded and always looking for new innovative ideas which keeps me continuously motivated and inspired.”